This is a set of home kitchen dumpling machines and peelers that fill, fold and press down on a perfect dumpling.Make dumplings quickly and easily;If you have a dumpling machine and a peeler, there are no ugly dumplings, and they are easy to use and clean.
The peeler is perfect for easily and quickly cutting circles in dough.
Made of high quality stainless steel, durable, clean and environmental protection.
Color: Stainless steel color.
Size: tuba has a diameter of 9.5cm,diameter of the trumpet is 9.5cm.
Material: Stainless steel
1 x Pack dumpling machine.
1 x Flour ring cutter.
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This product is fantastic, it is easy to use, clean up and very durable. Very high quality. This one beats the competitors hand-down. It is actually smaller than the 5 inch version. I just put oil around the edges and it cuts perfectly. It also makes the perfect sized meat pies. You definitely cannot go wrong with this. The product is just as describe. I love the stainless steel. I will recommend this to everyone. It is a must have for those that like making Italian things.
I've never made pierogis before, but I ordered this device for my first try. It came today and I ran home with a bag of potatoes to give it a try. I followed the recipe on the package. It was far easier than I expected. Thanks to the mold, every pierogi came out evenly sized and well filled. The only one to come apart while boiling was the last one I tried to make with dough remnants. I'm very pleased with this device and I can't wait to experiment with new fillings!
Mark S McCowan
I rarely leave a review (shoutout to all of you who do and make our lives so much easier) but I was so impressed with how easy this was to use I felt like I needed to share! We made 4 dozen Pierogi so quickly I couldn’t believe it. I watched a couple of YouTube videos to get it down but once you get your dough right- it’s so simple to roll them out. Can’t wait to use it again for Easter!
Love this thing. I attempted to make pierogies about 20 years ago and it was a disaster. I had the filling floating in the water and it took forever to make 3 dozen. I got the itch again to make them recently and after looking for recipes, somebody had mentioned using this product. I was intrigued and brought up some youtube videos and I thought how easy it seemed to be. So I spent my twenty bucks and waited anxiously for it to arrive. Once it arrived I read the recipe on the bag it's in and I thought I'd rather try a recipe I found online from Bobby Flay. So after making the filling and dough I made my first attempt at pierogies. Let's just say that it's as easy as it sounds. You flour the maker (some suggest cooking spray), lay dough on top... spoon in your filling (I suggest putting the filling in the fridge first) and then put your next layer of dough on top. Then all you do is just roll the roller on top. The dough separates from the mold and you just peel away. I was hoping to reuse the leftover scraps (because there is a lot) but I realized it had filling mixed in with it. I'm sure I still could've used it but didn't. I haven't cooked them yet but I did boil them since I used a sour cream recipe and if you don't boil them they turn brown. Anyways I would definitely recommend this to anyone who wants to make their own.
Finally! Something that works! This tool is perfect for pressing empanadas! No more manual labor with the fork. It’s so easy to use, I ordered 2 more! The only con is the handles are a little flimsy.